Time
Prep time: 10 min
Cook time: 30 min
Yield: 4 Servings
Nutritional value per serving
227 Calories
24g Fat
4g Protein
3g Carbohydrate
1g Fiber
Ingredients
2 oz. unsalted butter
2 oz. cream cheese
3 oz. heavy whipping cream, whipped
1 tbsp cocoa powder
1 tbsp stevia
Direction
- Soften butter and mix with stevia.
- Add and mix in cream cheese until smooth.
- Add and mix in cocoa powder until smooth.
- Whip heavy cream and gradually add to the blend.
- Spoon into small glasses and refrigerate for 30 minutes.
